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  1. FDA Should Reconsider Aspartame Cancer Risk, Say Experts   View Pdf d
    Consumer Affairs, June 27, 2007

  2. New study reignites aspartame cancer concerns   View Pdf d
    Food Navigator USA, June 26, 2007

  3. Aspartame Worries Resurface but Fail to Sway Most   View Pdf d
    Abc News, June 26, 2007

  4. Aspartame linked to cancer: study   View Pdf d
    Sydney Morning Herald, June 26, 2007

  5. No review of sweetner over cancer fears   View Pdf d
    The Australian, June 26, 2007

  6. FDA Should Reconsider Aspartame Cancer Risk, Say Experts   View Pdf d
    CSPI Newsroom, Center for Science in the Public Interest, June 25, 2007

  7. ABC 7 Medical: Aspartame & Cancer   View Pdf d
    Abc 7 News, June 25, 2007

  8. FDA Should Reconsider Aspartame Cancer Risk, Say Experts   View Pdf d
    Food Consumer, June 25, 2007

  9. FDA says unmoved by aspartame/cancer report   View Pdf d
    Reuters, June 25, 2007

  10. Ramazzini publishes second study on aspartame   View Pdf d
    EU Food Law, June 22, 2007

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November 15, 2008
EHP commentary argues the limits of 2-year bioassay exposure regimens: Ramazzini lifespan studies aspartame and toluene cited.
In a recent commentary entitled "The limits of 2-Year Bioassay Exposure Regimens for Identifying Chemical Carcinogens"Environ Health Perspect 116:11, 2008, authors James Huff, Devra Davis and Michael Jacobson argue that the sensitivity of chemical carcinogenesis bioassays would be enhanced by exposing rodents beginning in utero and continuing for 30 months (130 weeks) or until their natural deaths at up to about 3 years. Citing lifespan studies conducted by the European Ramazzini Foundation on aspartame and toluene the authors conclude that observing rodents until their natural deaths (i.e the Ramazzini lifespan model) increases the sensitivity of bioassays, avoids false-negative results, and strengthens the value and validity of results for regulatory agencies.
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