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  1. Siamo Tutti Cellularizzati   View Pdf d
    Focus, August 01, 2006

  2. Siamo Tutti Fritti   View Pdf d
    L'Espresso, July 20, 2006

  3. Aspartame: Le Ragioni del No   View Pdf d
    AAM Terra Nuova, July 01, 2006

  4. Precauzioni Coop e Ricerche sull’Aspartame   View Pdf d
    Consumatori Coop, July 01, 2006

  5. Dolcificanti: L'Amara Verità   View Pdf d
    Quark, June 04, 2006

  6. Food Safety Authority Says Aspartame Not Linked To Cancer   View Pdf d
    UK Guardian, May 15, 2006

  7. Aspartame: The Healthy Option?   View Pdf d
    New Scientist, May 06, 2006

  8. Ramazzini Study Criticised   View Pdf d
    EU Food Law, May 04, 2006

  9. Report of the National Science Council   View Pdf d
    National Science Council of Taiwan, May 01, 2006

  10. Uskoro Zabrana Aspartama?   View Pdf d
    Glas Koncila, April 20, 2006

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November 15, 2008
EHP commentary argues the limits of 2-year bioassay exposure regimens: Ramazzini lifespan studies aspartame and toluene cited.
In a recent commentary entitled "The limits of 2-Year Bioassay Exposure Regimens for Identifying Chemical Carcinogens"Environ Health Perspect 116:11, 2008, authors James Huff, Devra Davis and Michael Jacobson argue that the sensitivity of chemical carcinogenesis bioassays would be enhanced by exposing rodents beginning in utero and continuing for 30 months (130 weeks) or until their natural deaths at up to about 3 years. Citing lifespan studies conducted by the European Ramazzini Foundation on aspartame and toluene the authors conclude that observing rodents until their natural deaths (i.e the Ramazzini lifespan model) increases the sensitivity of bioassays, avoids false-negative results, and strengthens the value and validity of results for regulatory agencies.
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